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Recipes

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  • Vegan Kale, Bean and Squash Sauté

    Vegan Kale, Bean and Squash Sauté

    October 15, 2015

    1 (15 oz) can Eden black soybeans 3 tbsp. coconut oil/butter ghee 1 yellow organic onion, diced 2 cloves organic garlic, minced 1 tsp. chili pepper flakes 1 large organic butternut squash, cut into 1-inch cubes 1 cup water 2...

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  • Vegan & Gluten-Free Yogi Oat & Date Bars

    Vegan & Gluten-Free Yogi Oat & Date Bars

    September 8, 2015

    If you need something to give you energy and satisfy your hunger while you’re heading out the door, this is the recipe for you! Holistic Nutritionist Jesse Lane shared this delicious bar recipe with us and explains why she loves...

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  • Gluten Free Red Velvet Beet Brownies

    Gluten Free Red Velvet Beet Brownies

    August 3, 2015

    Delicious gluten free brownies with an added healthy ingredient. Most red velvet recipes call for red food colouring, and a lot of it. What most people don’t know is that red food colouring can be linked to a variety of...

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  • Creamy Butter & Garlic Mashed Yams

    Creamy Butter & Garlic Mashed Yams

    August 3, 2015

    Ready to switch up your classic mashed potatoes? Get mashing with this creamy yam side dish! Your body will be thanking you for making the switch to yams. This vegetable is loaded with vitamin C, vitamin A and beta-carotene which...

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  • Apple, Pear & Beet Harvest Salad with Goat Cheese

    Apple, Pear & Beet Harvest Salad with Goat Cheese

    August 3, 2015

    This salad combines autumn inspired ingredients into one healthy meal. With holiday entertaining it’s hard to stick to a healthy diet, but with this salad you won’t be feeling guilty. Filled with organic fruit, vegetables, and protein rich walnuts, it’s...

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  • Creamy Baked Brie with Sweet Fig Jam

    Creamy Baked Brie with Sweet Fig Jam

    August 3, 2015

    This creamy appetizer is not only quick but it’s a crowd pleaser for any entertaining you might be doing! Fig jam sweetens the brie perfectly in this baked dip. Paired together and it’s like a match made in heaven! Enjoy...

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  • Sweet Maple & Rosemary Roasted Carrots

    Sweet Maple & Rosemary Roasted Carrots

    August 3, 2015

    The perfect vegetarian side dish for a fall feast! It doesn’t take much to turn a simple vegetable into a culinary masterpiece, and this recipe will do just that! Perfectly sweetened with maple syrup and topped off with fresh rosemary...

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  • Balsamic Roasted Beets with Rosemary

    Balsamic Roasted Beets with Rosemary

    August 3, 2015

    A delicious gluten free side dish. Beets are known for being rich in valuable nutrients and fiber so it’s about time we start cooking more with this small but mighty vegetable. This dish uses both red and golden beets giving...

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