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Recipes

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  • Hot Cross Buns Recipe

    Hot Cross Buns Recipe

    April 8, 2020

    HOT CROSS BUNS Enjoy these delicious Hot Cross Buns this Easter weekend - or whenever you please! Ingredients: 1 cup milk 2 packets or 10 g active dry yeast ½ cup cane sugar 1/3 cup melted unsalted butter 1 large...

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  • Zesty Blueberry Pancakes

    Zesty Blueberry Pancakes

    March 31, 2020

    Imagine waking up on a lazy weekend morning and filling your kitchen with the warm, inviting scent of freshly made pancakes. This spelt flour pancake recipe, with its tangy hint of lemon and the burst of juicy blueberries, promises to...

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  • Veggie Ragu

    Veggie Ragu

    March 24, 2020

    Ever wonder what a chef has for dinner? Look no further! Our chef Pekka Woods has supplied us with a simple, yet delicious Veggie Ragu recipe. Made with fresh organic vegetables, canned tomatoes, and dried herbs. This Veggie Ragu is...

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  • Garlic BBQ Salmon with Maple Syrup & Tamari

    Garlic BBQ Salmon with Maple Syrup & Tamari

    October 1, 2019

    3 cloves organic garlic, minced 1/3 cup tamari 1/3 cup maple syrup 1/4 cup water 2 Tbsp. toasted sesame oil 1/4 cup organic cilantro, finely chopped (optional) 3 salmon fillets   Whisk all ingredients except salmon together. Place salmon fillets...

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  • Baked Fish with Olive Oil Braised Fennel

    Baked Fish with Olive Oil Braised Fennel

    June 27, 2019

    Baked Fish with Olive Oil Braised Fennel The sweet licorice flavour of melt-in-your-mouth caramelized fennel pairs beautifully with organic Atlantic salmon. Add arugula, green beans or baby potatoes and you’ve got a delish dinner. INGREDIENTS: 1 side/filet salmon or trout...

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  • 4 DIY Lattes

    4 DIY Lattes

    June 27, 2019

    Four DIY Lattes MCT Matcha Milk Latte 1 cup of coconut milk 1 tsp matcha powder 2 tsp hot water (not boiling) 1/2 tsp vanilla extract 1 scoop Nutiva Organic MCT Powder 2-4 drops stevia (optional) Add matcha and hot...

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