Recipes

This creamy appetizer is not only quick but it’s a crowd pleaser for any entertaining you might be doing! Fig jam sweetens the brie perfectly in this baked dip. Paired together and it’s like a match made in heaven! Enjoy...

The perfect vegetarian side dish for a fall feast! It doesn’t take much to turn a simple vegetable into a culinary masterpiece, and this recipe will do just that! Perfectly sweetened with maple syrup and topped off with fresh rosemary...

A delicious gluten free side dish. Beets are known for being rich in valuable nutrients and fiber so it’s about time we start cooking more with this small but mighty vegetable. This dish uses both red and golden beets giving...

Gluten free? We use cauliflower for the base of this pizza! Turkey sausage adds a powerful flavour kick to this pizza and pairs well with the mild butternut squash. Don’t overdo the cheese on this one so the flavours shine...

Delicious veggie pizza made with cauliflower crust! The great thing about this pizza is the crust, a crust made out of cauliflower. This is a great substitute to traditional pizza crust that can leave you feeling bloated and heavy. This...

A taste of France in your crockpot! Coq au Vin is a rich French dish of chicken and vegetables cooked in red wine. The name itself sounds fancy buts its surprisingly easy to make. We used organic chicken that is...

A take-out favourite that can be made right in the slow cooker! Unlike in restaurants, you have the ability to choose high quality ingredients for this dish. When you buy your beef at Goodness Me! you can be sure it...

Homemade granola makes a healthy and delicious snack or breakfast! Most store bought granola is high in sugar and contains unhealthy added ingredients. By creating your own you are able to control the amount of sugar and quality of ingredients, while still...

Mornings just got a whole lot better with these fluffy pumpkin pancakes. Nothing says fall like pumpkins, and we know you typically use them as decorations, but let’s get creative and start incorporating them into our breakfast! Pumpkins are rich...