Perfect with a cup of your favourite hot or cold drink any time of day, this easy lemon cake loaf is a satisfying fresh treat! Lemon Loaf 1 cup cane sugar ¾ cup Wild Creamery vegan butter 1 ½ cup...
Watch the video here! View this post on Instagram A post shared by Goodness Me! NaturalFoodMarket (@goodnessme_naturalfoodmarket) Chia Seed Pudding: 5 tbsp chia seeds 1 ½ cups Almond Breeze almond milk, unsweetened 2 tbsp Goodness Me! maple syrup 1 tsp...
This tart is a simple recipe for all baking levels! A tasty tart to entertain your guests with a creamy, fresh flavour, or serve yourself a slice any time of the day! Tart Shell Ingredients: 100g King Solomon medjool dates...
When a drink uses some of the brine of a pickle they are called “dirty”. The pickle brine in this recipe adds a little funk to imitate that tequila je ne sais quoi… Ingredients 5 organic limes (4 to squeeze...
These lemon crinkle cookies come together quickly! Mix, chill, roll into balls, and bake! This recipe is a quick and easy win for all baking levels. Ingredients: ¾ cup Good Eats almond meal 2/3 cup Good Eats coconut flour 1...
Yield: 12 muffin-tin cakes ⅓ cup pecans toasted Crust: ¾ cup ground ShaSha ginger snaps 2 tbsp cane sugar Pinch sea salt 3 tbsp melted unsalted butter Filling: 2 x 200g Arla cream cheese ¾ cup coconut sugar 1 tsp...
Legumes are a valuable source of minerals, fibre, protein and B vitamins. Here is a tasty way to include them, along with some beneficial fats and colourful vegetables. When I served this to a group of teenagers recently, they loved...
Warm up with this cozy pink latte! Packed with probiotics, we use Organic Traditions Beet Latte as a base, then add maple syrup for a healthy sweetness and collagen for an extra healthy boost! Ingredients: 1 tbsp Organic Traditions Beet Latte...
Yield: 6 servings Croutons: 3 cups crusty bread ripped into chunks ¼ cup Goodness Me! extra virgin olive oil Sea salt and black pepper to season Preheat the oven to 375°F, and line a cookie sheet with parchment paper....
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