Skip to content
FREE SHIPPING Over $59 Ontario Wide
FREE SHIPPING Over $59 Ontario Wide
Gluten Free Mediterranean Pasta Salad with Red Wine & Lemon Dressing

Gluten Free Mediterranean Pasta Salad with Red Wine & Lemon Dressing

Spring is the time for fresh salads. Mix up this gluten free pasta salad packed with lots of fresh, nutrient-rich veggies and a delicious dressing for your next potluck or BBQ!



1 package gluten-free pasta spirals
1/2 cup organic red pepper, diced
1/2 cup organic cucumber, diced
1/2 cup organic red onion, diced
1 small can diced tomatoes, drained
1 small can black soybeans, drained
2 tbsp. toasted pine nuts
1/2 cup crumbled Greek feta cheese


3/4 cup extra virgin olive oil
1/4 cup red wine vinegar
1 tbsp. honey
1 clove organic garlic, crushed
1 tbsp. freshly squeezed organic lemon
1/2 cup tightly-packed fresh organic basil
1 tsp Herbamare  

Instructions Place dressing ingredients in blender or food processor bowl. Process or blend until smooth. Cook the pasta in a large pot of boiling water until tender but firm, about 9 minutes. Drain. Place pasta and all salad ingredients in salad bowl. Pour dressing over pasta. Stir well to blend. Keep refrigerated

Recipe by: Sandy Pomeroy
Previous article Pink Latte

Leave a comment

Comments must be approved before appearing

* Required fields

Compare products

{"one"=>"Select 2 or 3 items to compare", "other"=>"{{ count }} of 3 items selected"}

Select first item to compare

Select second item to compare

Select third item to compare