Chickapea pasta is a nutritious, high-protein pasta option made with just organic chickpeas and lentils. With 23g of protein, 11g of fibre and loads of nutrients per serving, including iron, magnesium, folate and vitamins, Chickapea is a truly nutritious pasta option that everyone can enjoy. All Chickapea foods are Organic, Non-GMO, Gluten-Free, Vegan and Kosher.