Chickapea

Want an easier way to get the maximum amount of sauce in your face? Enter the shell. The sauce-lovers shape, it’s like a mini bowl for whatever you...

We know it’s not “good manners” but nothing beats a big ole spaghetti slurp. And it’s not like we care about manners anyway. Classic spaghetti no...

Clingy is a good thing when it comes to pasta and pasta only. Whether you prefer a chunky tomato sauce, a springy pesto or a creamy alfredo, penne ...

Let’s get twisted. Inspired by rotini, these supercharged spirals are designed to hold your favourite sauce in every nook and cranny. Now powered b...

A classic for a reason. The perfect shape to hold an ooey, gooey cheese sauce or a light, herby vinaigrette. Now powered by 20 g of protein and 5 g...

We took the classic cacio e pepe but upped the protein and the convenience. Get comfort in a pot with our classic penne, made with chickpeas and y...

Some people might think curry in your pasta is weird. Well those people are wrong. This mild, flavorful, dairy-free curry sauce pairs perfectly wit...

Some things just go together. Like the salty, savoury richness of sharp cheddar and the bright, spicy heat of jalapeño. Add some spirals, made wit...