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Recipes

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  • The Best Guacamole with Garlic & Cilantro

    The Best Guacamole with Garlic & Cilantro

    October 7, 2014

    3 ripe organic avocados 1/4 cup fresh lime juice 1 tsp. Herbamare 3-5 drops Louisiana hot sauce 2 cloves organic garlic, crushed Organic cilantro, finely chopped, for garnish   Remove pit from avocados, scoop out flesh, and mash. Add remaining...

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  • Sweet Potato Fritters with Cilantro

    Sweet Potato Fritters with Cilantro

    October 7, 2014

    2 cups organic sweet potato, grated 1/2 cup arrowroot four 1/2 tsp. Herbamare Fresh cracked black pepper 2 eggs 1/3 cup organic cilantro, finely chopped 1/4 cup organic onion, grated 3 Tbsp. coconut oil/butter ghee   Combine all ingredients except...

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  • Chevre & Raw Milk Apple Cheddar Bats

    Chevre & Raw Milk Apple Cheddar Bats

    October 3, 2014

    This is the perfect delicious craft to do with your kids this Halloween! They'll have tons of fun making these cute little bats and will love that they can gobble them up when they're done. Enjoy! 1 log goat cheese...

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  • Sundried Tomato & Almond Pesto with Parmesan

    Sundried Tomato & Almond Pesto with Parmesan

    October 3, 2014

    Serve with rice crackers or fresh bread.   1 cup organic sundried tomatoes, chopped 1/4 cup slivered almonds, finely chopped 1 tbsp. organic basil, finely chopped 1 clove organic garlic, finely minced 1/4 cup grated parmesan cheese 2 tbsp. extra-virgin...

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  • Apple & Goat Cheese Dip with Raw Milk Cheddar

    Apple & Goat Cheese Dip with Raw Milk Cheddar

    October 2, 2014

    Cheese, apples, fresh veggies, lemon juice, and worcestershire sauce - where can you go wrong? This addicting dip will be gone before you know it. It takes minutes to throw together if you're in a pinch, and is great served...

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  • Eggplant Margherita with Feta & Basil

    Eggplant Margherita with Feta & Basil

    October 2, 2014

    Eggplant, feta, tomatoes, and basil come together to create a delicious medley of flavours with a smooth olive oil drizzle.   1 organic eggplant, sliced into 1/2' slices (skin on) crumbled feta cheese small basil leaves 2 cups organic cherry...

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  • Zucchini Pinwheels with Ricotta & Chevre

    Zucchini Pinwheels with Ricotta & Chevre

    October 2, 2014

    This is a light and easy side dish that can be made quickly and packs a lot of flavour. It combines savoury and tangy flavours for the perfect complement to any meal.   4 cups tomato or meat sauce 3...

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