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Satisfy your summer sweet tooth with these easy, naturally sweetened, homemade popsicles.
Ingredients:
1 cup organic raspberries
1 ½ cups Goodness Me! coconut milk
1 tsp vanilla
4 tbsp Goodness Me! maple syrup
3 oz popsicle molds of your choice
Method:
Whisk coconut milk, vanilla, and maple syrup together in a bowl. Set aside.
Equally divide the raspberries among 6 - 3 oz popsicle molds.
Fill molds with coconut mixture and place in freezer for at least 3 hours.
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