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Whip cream and as it starts to thicken, add maple syrup and cream cheese. Continue to beat until stiff. Fold in mashed berries. Pour into glass dessert dishes or martini glasses. Refrigerate a couple of hours. Garnish with fresh berries. Enjoy!
By: Sandy Pomeroy, Goodness Me!{"one"=>"Select 2 or 3 items to compare", "other"=>"{{ count }} of 3 items selected"}
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