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Holiday Chocolate Bark

Holiday Chocolate Bark

 

Ingredients Instructions
  1. Melt semi-sweet chocolate chips and coconut oil over double boiler, stirring until melted.
  2. Once melted, pour onto a parchment lined tray.
  3. Melt white chocolate chips and coconut oil over double boiler, stirring until melted.
  4. Once melted pour over semi-sweet chocolate and stir gently with a spoon leaving streaks of white chocolate through the dark chocolate.
  5. Sprinkle with candies and sprinkles.
  6. Leave to set, then break into pieces and serve.
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