Detox-Friendly Crunchy Broccoli with Flax

• 1 head organic broccoli
• 2 Tbsp. ground flaxseed
• 2 Tbsp. sesame seeds
• 3 Tbsp. extra-virgin olive oil
• 1 tsp. sea salt
• 1 tsp. freshly ground pepper  

Preheat the oven to 500°F (260°C). Cut the broccoli into bite-sized florets and soak in a bowl of water for 5 minutes. Drain the water from the bowl and add the flaxseed, sesame seeds, olive oil, salt and pepper and mix thoroughly. Place the mixture on a baking sheet and bake in the oven for 15 minutes.