Creamy Avocado Goat Cheese Dip with Cilantro

Creamy avocado dip with a tangy twist! Avocados are known to be creamy on their own, but by adding goat cheese you make this dip extra creamy and packed with flavour. This dip makes it easy to get healthy fats into your diet and kick start your metabolism naturally by adding in fresh lemon juice. A creamy and tangy dip perfect for the summer heat!  

2 ripe organic avocados
1 small log goat cheese (chèvre) softened
1 clove organic garlic, finely minced
juice of one organic lemon or lime
2 tbsp. organic cilantro, finely chopped
1/2 tsp. Herbamare
Few drops of hot sauce to taste  

Scoop out avocado flesh and add all ingredients to the food processor. Process until smooth. Garnish with cilantro.