Ingredients: 10% Salt Brine: 1 gallon soft water 1 ½ cups sea salt 2 kg Mixed Vegetables: Organic cauliflower, cut into florets Organic sweet peppers, seeded, cut into slivers Organic carrots, peeled, cut into rounds Organic zucchini, tops removed, cut...
Pekka Woods, Goodness Me! Chef My favourite dessert is a cheeseboard, and no cheeseboard is complete without a little chutney! Much like a jam, chutneys can be made with almost any fruit and differ from their jam cousins by the...
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