Sweets from the Earth - Spiced Carrot Cake, 700 g

The secret to our epic carrot cake is the abundance of fresh, organic carrots as the main ingredient. It’s the ultimate in sweet, spiced decadence, topped with our signature vegan cream cheese icing.

This cake is baked in our certified DAIRY, EGG, SESAME, PEANUT & TREE NUT FREE FACILITY. It's also: Vegan • Cholesterol free • Lactose free • Free from artificial colours, flavours and preservatives • Trans fat free • Kosher Pareve Pas Yisroel • Halal

• Ingredients

• Organic carrots, Organic cane sugar, Soy-based cream cheeze (Filtered water, Sustainable palm oil, Maltodextrin, Non-GMO soy protein, Non-GMO tofu, Non-dairy lactic acid, Sugar, Gums {Locust bean, Guar, Xanthan}, Salt), Organic unbleached wheat flour, Sunflower oil, Organic soy beverage, Tofu, Organic flax seeds, Vegan sour cream (Filtered water, Sustainable palm oil, Maltodextrin, Non-GMO soy protein, Non-GMO tofu, Non-dairy lactic acid, Sugar, Blend of natural gums [Locust bean, Guar, Xanthan], Salt), Baking soda, Non-alum baking powder, Cinnamon, Sea salt, Allspice, Nutmeg, Vanilla bean paste. CONTAINS: SOY, WHEAT