A delicious blend of green tea, juicy peach flavor and sharp ginger with a touch of Matcha, the Japanese ceremony tea. Matcha is similar to Gyokuro green tea in that it is an early season, high grade, shade-grown tea. After steaming, the tea leaf is finely ground to produce a light and fine green powder.
We actively maintain signed statements from our ingredient suppliers stating that all ingredients purchased by Stash Tea Company are gluten-free. We do not use barley malt in any of our blends.
Since 1972, Stash has been dedicated to providing premium quality teas. Our passion for quality teas is unmatched. We source from premier tea gardens, sampling hundreds of teas but selecting only a handful for our customers. We search for unique, often rare - and above all, exceptional - teas to share with you. For our herbal and flavored blends, we buy whole herbs and spices from the world's best sources and, for superior flavor, mill them right before blending.
To savor the full flavor of our teas, bring fresh water to just below boil. Pour hot water directly over the tea bag in a pre-heated pot or cup. Brew 1-3 minutes or to desired taste. One tea bag makes 8 ounces of hot tea. For iced tea, brew double strength.
Green tea, ginger root, peach flavor and Japanese Matcha.