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Lentil Chips already are good for you, but when you crunch on these gluten free chips with the light mist of sea salt, you’ll be transported to a relaxing vacation on the shore.
Lentil Chip (Lentil Flour, Potato Starch, Salt, Turmeric, Canola Oil, Paprika), Safflower and/or Sunflower Oil, Sea Salt, Rosemary Extract.
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Category: Back to School, Chips, in-store, Snacks & Bars