Organic Shoyu is brewed with soybeans and wheat resulting in a more aromatic sauce perfect for dipping or as a table condiment. It is naturally brewed for up to six months. We do not add MSG or artificial preservatives. Certified by USDA Organic and Quality Assurance International (QAI)
- Certified Kosher by OU
- Certified Organic by QAI
Water, Organic Soybeans, Salt, Organic Wheat, Organic Alcohol (to preserve freshness).