O'Doughs - Gluten Free Thin Bagels - Flax, 300 g

O'Doughs' Thin Bagels with Flax are perfect for your favourite breakfast spreads, or make them into a toasted sandwich with your favourite fillings.

These bagels are a great calorie-wise option at only 100 calories per bagel! The addition of flax ramps up the nutritional value as a source of Omega 3!

O'Doughs breads and buns are safely gluten free and certified gluten free.

• Gluten Free
• Vegan
• Kosher
• Non-GMO
• Low in sugar
  
• Source of Fibre
• Saturated fat free
• Cholesterol free
• Source of Omega 3

• Ingredients

• Water, Potato Starch, Tapioca Starch, Chickpea Flour, Soya Flour, Brown Rice Flour, Sprouted Brown Flax Powder, Cellulose, Sunflower Oil, Yeast, Rice Syrup, Grape Juice, Potato Fiber, Natural Flavor, Sea salt, Xanthan Gum, Cultured Rice Flour, Cultured Brown Rice, Brown Rice, White Distilled Vinegar, Sodium Acid Pyrophosphate, Sodium Bicarbonate. Contains: Soya. May contain traces of: Egg. Product does not contain egg but is manufactured in a facility that handles egg.