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Maine Coast Sea Vegetables - Triple Blend Flakes, 1oz

Original price $9.99 - Original price $9.99
Original price
$9.99
$9.99 - $9.99
Current price $9.99

25 in stock Online

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13 in stock at Hamilton · Mountain 

0 in stock at Hamilton · Downtown 

6 in stock at Burlington 

0 in stock at Waterdown 

6 in stock at Brantford 

13 in stock at Guelph 

8 in stock at Barrie 

3 in stock at Waterloo 

25 in stock at Cambridge 

6 in stock at London 

8 stores have stock · see all  

13 in stock · Hamilton · Mountain

1000 Upper Gage Ave, Hamilton, Ontario

0 in stock · Hamilton · Downtown

176 Locke Street South, Hamilton, Ontario

6 in stock · Burlington

2300 Fairview Street, Burlington, Ontario

0 in stock · Waterdown

74 Hamilton Street North, Waterdown, Ontario

6 in stock · Brantford

605 West Street, Brantford, Ontario

13 in stock · Guelph

36 Wellington Street West, Guelph, Ontario

8 in stock · Barrie

79 Park Place Boulevard, Barrie, Ontario

3 in stock · Waterloo

668 Erb Street West, Waterloo, Ontario

25 in stock · Cambridge

525 Hespeler Road, Cambridge, Ontario

6 in stock · London

114-1735 Richmond Street, London, Ontario

Description

Maine Coast Sea Vegetables - Sea Seasonings Organic Triple Blend Flakes - 1 oz. (28g)

Maine Coast Sea Vegetables Sea Seasonings Organic Triple Blend Flakes is the newest member of their Sea Seasoning family, this is a colorful mix of red dulse, black laver and green sea lettuce flakes The zingy flavor of dulse nicely complements the more pungent sea lettuce and nutty laver (wild nori). And of course, all three deliver the mineral richness of the sea in a low sodium, salty-tasting, cellular-friendly format.

Triple Blend Flakes will definitely meet 100% of the Daily Value set for iodine (150mcg per tsp serving) and still not overload you with sodium (only 30 mg per tsp). In the words of one customer, "There's no salt substitute out there like this, and no better way to get my iodine." They think you'll like these colorful, tasty nutritious flakes!

They've recently learned from several medical research doctors that many of us aren't getting enough iodine. In fact The National Health & Nutrition Examination Survey 2000 found that iodine levels in the US have fallen 50% in 30 years. Here's what some believe is going on: our depleted farm soils are iodine starved. The iodine in iodized salt may not be fully bioavailable. Many are switching to sea salt which has almost no iodine. And there is an increasing amount of environmental bromine, fluorine and chlorine that directly competes for cellular iodine receptor sites.

  • Organic Raw Dulse, Organic Raw laver, Orgnaic Sea lettuce.

SKU 1000004539
UPC/PLU 34529123711

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