Lotus Rice - Organic Jade Pearl Rice, 425 g

Sushi-style, pearled rice infused with wild-crafted bamboo extract, which is a rich source of chlorophyll. It is grown on family farms in northeast China’s ‘organic’ belt using small-batch artisanal methods. These farming methods eliminate synthetic fertilizers and pesticides from the environment and help preserve the region’s fertile soils. When cooked, Jade Pearl Rice™ produces the aroma of a bamboo forest, a light vanilla taste and a perfectly sticky yet fluffy texture.

• Ingredients
• Suggested Use

• Organic White Rice, Wildcrafted Bamboo Extract

• Do not rinse or the bamboo extract will wash off! Combine 1 1/3 cups of water, 1 cup rice and a pinch of salt. Bring to a boil over high heat. Cover, reduce heat and simmer for 10 minutes. Remove from heat.Let stand covered fora few minutes.Fluff and serve. A rice cooker may be used with the same water-to-rice ratio.