Gunn's Hill Dark Side of the Moo is a hand crafted cow's milk cheese that is modeled after a little known Swiss cheese called Mutchli. It is a mild creamy cheese with buttery flavors. It is first soaked for four days in Dark Side Chocolate Stout, from Woodstock's Upper Thames Brewery and then continues to age for four months.
All of the milk used comes from the Gunn's Hill family dairy farm.
- Proudly Canadian
- Natural Ingredients
Pasteurized Milk, bacterial culture, salt, calcium chloride, microbial enzyme and beer (wheat).