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Daiya Foods - Meatless Italian Sausage Flavoured Crumbles, Roasted Pepper & Kale Flatbread

Original price $0.00 - Original price $0.00
Original price $0.00
$10.99 - $10.99
Current price $10.99
Sorry, this is an In-Store Only product


8 in stock at Hamilton · Mountain 

0 in stock at Hamilton · Downtown 

3 in stock at Burlington 

0 in stock at Waterdown 

0 in stock at Brantford 

7 in stock at Guelph 

3 in stock at Barrie 

6 in stock at Waterloo 

8 in stock at Cambridge 

0 in stock at London 

6 stores have stock · see all  

8 in stock · Hamilton · Mountain

1000 Upper Gage Ave, Hamilton, Ontario

0 in stock · Hamilton · Downtown

176 Locke Street South, Hamilton, Ontario

3 in stock · Burlington

2300 Fairview Street, Burlington, Ontario

0 in stock · Waterdown

74 Hamilton Street North, Waterdown, Ontario

0 in stock · Brantford

605 West Street, Brantford, Ontario

7 in stock · Guelph

36 Wellington Street West, Guelph, Ontario

3 in stock · Barrie

79 Park Place Boulevard, Barrie, Ontario

6 in stock · Waterloo

668 Erb Street West, Waterloo, Ontario

8 in stock · Cambridge

525 Hespeler Road, Cambridge, Ontario

0 in stock · London

114-1735 Richmond Street, London, Ontario


Savoury, tasty, and deliciously hearty. Every bite is packed with flavour when you combine Italian Sausage flavour crumbles from Beyond Meat with roasted peppers, kale and a mouthwatering dairy-free parmesan and feta blend.
  • Gluten-free crust (water, rice flour, tapioca flour, potato starch, chickpea flour, milled flaxseed, olive oil, rice starch, cane sugar, yeast, sea salt, chicory root extract, psyllium, xanthan gum, locust bean gum), White sauce (water, expeller pressed canola oil, tapioca flour, natural flavour, garlic, guar gum, sea salt, yeast extract, lactic acid, black pepper, xanthan gum), Parmesan and feta flavoured plant-based cheeze blend (filtered water, tapioca flour, coconut oil, potato starch, expeller pressed safflower oil, salt, natural flavours, tricalcium phosphate, chickpea protein, lactic acid, pea protein, xanthan gum, concentrated pumpkin juice (colour), konjac flour, yeast extract, enzyme), Yellow bell peppers, Kale, Beyond Meat Italian sausage flavoured crumbles (water, pea protein, expeller pressed canola oil, natural flavour, spices, salt, garlic, citric acid), Onions, Garlic.

  • Preheat oven to 425°F (218°C) in conventional oven or 400°F (204°C) in convection oven. Remove overwrap plastic. Place flatbread directly on middle oven rack. Bake flatbread for 18-22 minutes, or until crust is golden brown and cheeze is melted. Check flatbread after 18 minutes.

SKU 1000119097
UPC/PLU 871459002552

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