Cross Wind Farm goat milk feta is a mild, creamy and mouth watering cheese. This cheese is semi-soft and comes immersed in a salt water brine solution to keep it young and fresh for 5 months or more. It's made with milk that is batch pasteurized which results in a healthy clean product. Nothing added, nothing lost.
Pasteurized Farm Fresh Goat Milk, Bacterial Culture, Salt, Vegetable Rennet