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Castello Camembert Cheese is made by experienced and talented cheese makers based at Troldhede in Denmark. This camembert is a strong and tangy cheese it also has a delightfully creamy consistency.
Pasteurized milk, Salt, Bacterial culture, Microbial enzyme, P. camemberti.
$3.99 $5.99 Add to cart to save 33% ($2.00)
Castello Camembert Cheese is made by experienced and talented cheese makers based at Troldhede in Denmark. This camembert is a strong and tangy cheese it also has a delightfully creamy consistency.
Pasteurized milk, Salt, Bacterial culture, Microbial enzyme, P. camemberti.
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Category: charcuterie, Cheese, Dairy, in-store, Natural Ingredients, No artificial flavours, No artificial food colouring, No Artificial Preservatives, recomatic-no, Refrigerated, Vegetarian
