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✓ 11 in stock Online
✓ 9 at Hamilton · Mountain
✕ 0 at Hamilton · Downtown
✓ 10 at Burlington
✓ 15 at Waterdown
✓ 8 at Brantford
✓ 10 at Guelph
✓ 7 at Barrie
✓ 11 at Waterloo
✓ 10 at London
Buzz Hot Honey was developed in collaboration with Chef Christine Flynn, bestselling cookbook author and executive chef at iQ Food Co. Buzz is brig...
View full detailsIn-Store Only
✓ 10 at Hamilton · Mountain
✓ 4 at Hamilton · Downtown
✓ 8 at Burlington
✓ 5 at Waterdown
✓ 3 at Brantford
✓ 16 at Guelph
✓ 10 at Barrie
✓ 10 at Waterloo
✓ 9 at London
In-Store Only
✓ 5 at Hamilton · Mountain
✓ 4 at Hamilton · Downtown
✓ 6 at Burlington
✓ 6 at Waterdown
✓ 6 at Brantford
✓ 7 at Guelph
✓ 16 at Barrie
✓ 5 at Waterloo
✓ 6 at London
✓ 4 in stock Online
✓ 9 at Hamilton · Mountain
✕ 0 at Hamilton · Downtown
✓ 5 at Burlington
✓ 12 at Waterdown
✓ 4 at Brantford
✓ 5 at Guelph
✓ 7 at Barrie
✓ 4 at Waterloo
✓ 10 at London
Ooomami is the answer to “Is it missing something?" or "Does it need more salt?” It’s supercharged salt and pepper, but way better! Add Ooomami to ...
View full details✓ 6 in stock Online
✓ 5 at Hamilton · Mountain
✕ 0 at Hamilton · Downtown
✓ 9 at Burlington
✓ 10 at Waterdown
✓ 5 at Brantford
✓ 9 at Guelph
✓ 10 at Barrie
✓ 6 at Waterloo
✓ 6 at London
Sacha-ish Chili Miso Condiment is a collaboration with Pay Chen, who is a familiar face and voice on TV and radio stations across the country, and ...
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