Daiya Foods, Meatless Pepperoni Style with Jalapeno Vegetable Pizza Crust, 405 g

Bold, savory and satisfying, Daiya's Meatless Pepperoni Style Pizza with Jalapeno starts with a crisp, gluten-free veggie crust made with cauliflower, sweet potatoes and spinach. Then it's layered with Meatless Bac’n Style Bits and Meatless Pepperoni Style Slices, spicy jalapeño and Mozzarella Style Shreds for a one-of-a-kind plant-based taste experience.

• Vegan
• Non-GMO
• Dairy free
• Gluten free
• Soy free
• Egg free
• Peanut free
• Fish free
• Shellfish free
• Plant based

• Ingredients

• Gluten-Free Crust (Water, Vegetable Blend (Cauliflower, Sweet Potato, Spinach), Tapioca Flour, Rice Flour, Potato Starch, Chickpea Flour, Rice Starch, Milled Flaxseed, Olive Oil, Cane Sugar, Yeast, Psyllium, Guar Gum, Sea Salt), Cutting Board Collection Mozzarella Style Shreds (Filtered Water, Tapioca Flour, Coconut Oil, Expeller Pressed: Canola and/or Safflower Oil, Vegan Natural Flavors, Chickpea Protein, Salt, Tricalcium Phosphate, Lactic Acid (Vegan), Konjac Flour, Xanthan Gum, Yeast Extract, Fruit and/or Vegetable Juice Color), Tomato Basil Sauce (Water, Tomatoes, Olive Oil, Basil, Black Pepper, Garlic, Oregano, Salt), Meatless Pepperoni Style Slices (Tapioca Flour, Filtered Water, Coconut Oil, Pea Protein, Spices, Expeller Pressed: Canola and/or Safflower Oil, Rice Starch, Sea Salt, Bamboo Fiber, Crimini Mushrooms, Vegan Natural Flavor, Yeast Extract, Lactic Acid (Vegan), Garlic, Xanthan Gum, Vegan Enzyme, Konjac Flour, Paprika Oleoresin Color), Red Bell Peppers, Meatless Bac’n Bits (Pea Protein, Sorghum Flakes, Tapioca Syrup, Vegan Natural Flavors, Coconut Oil, Salt, Paprika Oleoresin Color, Caramel Color, Inactive yeast, Yeast Extract), Red Jalapeño Peppers. Learn more about our ingredients.