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Looking to make some traditional Italian cuisine? You found the best start with the Anita's Organic Mill Pizza & Pasta Flour. This flour is typ...
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This low-protein pastry flour is designed for more tender pastries and baked goods. Ingredients Organic wheat flour, niacin, iron, thiami...
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This blend of organic flours was developed with health, functionality and versatility in mind. A 60-40 blend of white flour ad whole grain sprouted...
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Grown in Western Canada, Einkorn is the most genetically primitive and ancient form of wheat. Along with a wonderful taste, people find the digesti...
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