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    $14.99 - $14.99
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    Koyo - Wakame Sea Vegetable, 50 g

    ✓ 14 in stock Online

    14 in stock Online

    A traditionnal vegetable of the sea: delicious in soups, stews and casseroles. Ingredients Suggested Use Wakame seaweed Soak in cold water f...

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    $14.99 - $14.99
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  • $11.99 - $11.99
    $11.99
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    $11.99

    Koyo - Kombu Sea Vegetable, 50 g

    ✓ 18 in stock Online

    18 in stock Online

    A traditional vegetable of the sea. Creates rich flavor in stews and is a great side-dish to root vegetables. Ingredients Suggested Use Kombu ...

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  • $13.99 - $13.99
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    Koyo - Agar Agar Flakes, 28 g

    ✓ 17 in stock Online

    17 in stock Online

    A seaweed gelatin substitute. Easy to use flakes ideal for pie fillings, jellies, preserves, kanten, custards, and vegetable or fruit aspics. Wild,...

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  • $5.99 - $5.99
    $5.99
    $5.99 - $5.99
    $5.99

    Koyo - Mitoku Ao-Nori Flakes, 20 g

    ✓ 13 in stock Online

    13 in stock Online

    Nori or flat seaweed sheets are the main ingredient in maki sushi or rolled-sushi. Nori is the most mild of all Japanese seaweed and is a good star...

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    $5.99
  • $0.00 - $0.00
    $0.00
    $12.99
    $12.99 - $12.99
    $12.99

    Koyo - Nori Sea Vegetable, 25 g

    ✓ 19 in stock Online

    19 in stock Online

    Best selling sea vegetable in the U.S.A., by far. Cultivated in the environmentally protected Ise (ee-say) Bay. The highest grade, hand harvested, ...

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    $12.99
    $12.99 - $12.99
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