We’ve got skin in the game, but your salmon doesn’t have to! Our skinless and boneless wild Pacific red sockeye salmon is lower in calories than our other canned sockeye products. Enjoy it right out of the tin if you are as hungry as us or add to seafood pastas and hearty sandwiches.
- 100% traceability from boat to can
- Wild-caught in the Pacific Northwest
- High levels of Vitamin D and a source of Omega-3s
- No loss of essential fatty acids during canning
- No bycatch or habitat damage
- No bleaching or pre-cooking
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Sockeye Salmon, Sea salt.