Atwood Heritage Grass-fed Black Angus Beef Sausage Snack Sticks are small-batch, naturally fermented, and cold-smoked in Atwood, Ontario, using traditional Mennonite-inspired recipes and premium game meats. Each gluten-free stick delivers 6g of protein with no fillers or artificial additives, offering rich flavour and convenient, shelf-stable snacking for any adventure.
Grass-fed black angus beef, Beef, Sea salt, Sugar (maple syrup), Cultured celery powder, Pepper, Garlic, Starter culture, Olive oil, Natural wood smoke.