Good Eats Arrowroot Flour/Starch is obtained from the tuber of the arrowroot plant which is then ground into a fine powder. It can be used in many baked goods, and can be used to thicken soups or sauces. Using arrowroot flour/starch is an excellent way to reduce carbohydrates in baking as well as replace gluten in your diet. Arrowroot flour/starch is a good source of fibre and calcium.

SKU 1015004676

UPC/PLU 878006000313

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Good Eats - Arrowroot Flour - 454 g

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13 in stock at Hamilton · Mountain

0 in stock at Hamilton · Downtown

21 in stock at Burlington

10 in stock at Waterdown

9 in stock at Brantford

9 in stock at Guelph

8 in stock at Barrie

13 in stock at Waterloo

10 in stock at London

13 in stock · Hamilton · Mountain

0 in stock · Hamilton · Downtown

10 in stock · Waterdown

21 in stock · Burlington

9 in stock · Brantford

9 in stock · Guelph

13 in stock · Waterloo

10 in stock · London

8 in stock · Barrie

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