Food & Drink

A new twist of the fork on the Italian tradition is coming your way with Explore Cuisine’s Red Lentil Spaghetti. High in protein and made with real...

Add a kick of coconut flavour to your baking and cooking! This organic, unsweetened coconut consists of only coconut, and is free of harmful preser...

Sorghum originated in Africa thousands of years ago, and then spread through the Middle East and Asia via ancient trade routes, travelling to the A...

This pasta has a true al dente texture and the sauce will perfectly adhere to it. It is a good source of iron and fibre and has a low glycemic inde...

Enjoy a delicious chocolate chip cookie, without the preservatives, artificial flavourings, gluten, and other additives found in traditional store ...

Amy, who is a picky eater, loves this nourishing lentil soup, made from her mom's favorite recipe. It's high in protein and fiber, and has a rich, ...

Filled with real fig, this gluten-free version of the traditional fig cookie is so delicious, the whole family will enjoy! Ingredients Cake [Fl...

Nupasta Organic Konjac Fettuccine Pasta is a low calorie and gluten free pasta. Texture is chewy and similar to al dente pasta (firm to bite). Made...

We heard the parents and made a ketchup that is sweetened exclusively with dates and not refined sugar. Kids love the taste of our ketchup and moms...

Made for chocolate-lovers these sweet and chewy cookies contain organic chocolate chips and cocoa powder for an intense chocolatey flavour. Yummy a...

Ripe bananas and organic chocolate chips give this moist and chewy cookie the yummy homemade flavour of banana bread. Considered a super fruit, ban...

Once you’ve tasted this melt-in-your-mouth creamy instant pudding … you will have found a new best friend. Easy-to-make Chocolate pudding you can e...

This traditional American favorite made from organic split peas and vegetables has a surprisingly light, delicate flavor. Low Sodium Kosher Vegan ...

This delicious Organic & Fair-trade dark chocolate contains 73% Cacao and has a smooth finish with roasted cocoa nibs and a hint of vanilla. Th...

Good Eats Tapioca Starch is obtained from the cassava root and then ground into a powder. It can be used in a variety of baked goods such as pastri...

Our Blueberry and Hazelnut Cup features premium Pacific Northwest hazelnuts and real blueberries! Flax and chia seeds take the nutrition up a notch...

We’ve carefully blended fabulous local, organic maple sugar from Citadelle Maple Syrup Producers’ Co‑operative in Québec with fair trade and organi...

Giddy Yoyo's 89% XTRA DARK is a pleasant surprise - it’s extra rich and smooth without being extra bitter. Indulge with this bar made from natural,...

Good Eat's Organic Buckwheat Flour is ground from whole buckwheat. Packed with vitamins, buckwheat flour is often used to replace a portion (or as ...

Nupasta Organic Konjac Spaghetti Pasta is a low calorie and gluten free pasta. Texture so chewy, similar to al dente pasta (firm to bite)! Made wit...

It’s 400 times hotter than Tabasco sauce, so we were careful to add just the right amount of ghost pepper to thrill your taste buds just enough. Th...

Nutiva Organic MCT Powder delivers digestible fatty acids that quickly convert to ketones, giving the brain, muscles and other tissues fast and sus...

100% Quality Oriented! Absolutely Awesome! that is al dente, a wheat-free, gluten-free alternative to traditional wheat-based pasta, complementing ...