by Yorkshire Valley

Yorkshire Valley - Organic Chicken Legs, Back Attached

Name: Yorkshire Valley - Organic Chicken Legs, Back Attached
Brand: Yorkshire Valley
SKU: 1015016015
Price: 16.51 CAD
Availability: InStock

$16.51 - $16.51

$16.51

$16.51 - $16.51

$16.51

🚚 FREE Shipping in Ontario for orders over $59

Learn more about our shipping rates across Canada.

Online?

Sorry, this is an In-Store Only product

Loading…

0 in stock at Hamilton · Mountain

0 in stock at Hamilton · Downtown

0 in stock at Burlington

0 in stock at Waterdown

0 in stock at Brantford

0 in stock at Guelph

1 in stock at Barrie

4 in stock at Waterloo

0 in stock at London

2 stores have stock · see all

0 in stock · Hamilton · Mountain

1000 Upper Gage Ave, Hamilton, Ontario

Store Details

0 in stock · Hamilton · Downtown

176 Locke Street South, Hamilton, Ontario

Store Details

0 in stock · Burlington

2300 Fairview Street, Burlington, Ontario

Store Details

0 in stock · Waterdown

74 Hamilton Street North, Waterdown, Ontario

Store Details

0 in stock · Brantford

605 West Street, Brantford, Ontario

Store Details

0 in stock · Guelph

36 Wellington Street West, Guelph, Ontario

Store Details

1 in stock · Barrie

79 Park Place Boulevard, Barrie, Ontario

Store Details

4 in stock · Waterloo

668 Erb Street West, Waterloo, Ontario

Store Details

0 in stock · London

114-1735 Richmond Street, London, Ontario

Store Details

Our organic chicken legs are a great choice for dark meat lovers. With the back attached cut, you get the chicken thigh and drum, as well as the additional meat that connects the thigh to the back of the chicken. Cooking chicken with the bone in and the skin on can help retain moisture and add flavour, so whether baking, grilling, or stewing, chicken legs can make for a delicious meal.

• Canada Organic
• Non-GMO Grain Fed
• Antibiotic Free
• Pesticide & Herbicide Free
• No Animal By-Products

Suggestions

Keep refrigerated or frozen. When preparing your chicken, keep raw poultry separate from other foods. Wash working surfaces (including cutting boards, utensils, and hands) after touching raw poultry. Cook thoroughly. A meat thermometer inserted into the thickest part should read 165ºF (74ºC).

SKU 1015016015

UPC/PLU 03193

Shop by Diet

Weekly Flyer

Delicious Deals & Recipes

Learning

Discover the Power of Food

Locations

Shop In-Store With Us

Departments

Find New Products

Find your nearest store

Results

My Store

Hours of Operation