Baking Supplies

Fuel your day with easy to make energy bites!  Organic Traditions Chocolate Energy Bite Mix is made with organic magnesium rich cacao powder and...

Organic whole grain coconut flour brought to you by Anita's Organic Mill. Coconut flour is known to be super absorbent and very little is needed in...

Our gluten-free Angel Food Cake mix is organic and dairy free. Prepare this surprisingly light and delicate cake, and serve with fresh fruits of yo...

This artisan flour is stone ground for a slightly more textured product. We skillfully craft this beautiful flour on our stone mills at a low tempe...

Ecoideas Cassava flour is the closest wheat flour replacement on the market! Our organic cassava flour is a source of fibre and iron, vegan, nut-fr...

Ecoideas Cassava flour is the closest wheat flour replacement on the market! Our organic cassava flour is a source of fibre and iron, vegan, nut-fr...

With Dr. Oetker’s Instant Yeast there is no need to dissolve the product in liquid prior to preparation. Just add yeast to dry ingredients.Quick-ri...

Boost your baking with the power of Hemp! Ground Hemp delivers 6 g of fiber and 1 g of Omega 3&6 per 15 gram serving. At Manitoba Harvest, we h...

Our Gluten Free Vegan Egg Replacer is a simple, clean, and easy-to-use vegan baking essential. Great for muffins, cakes, cookies, quick breads and ...

Our delicious nut-free dark chocolate morsels are perfect for any time, even if you can’t wait for your cookies to bake! Not only are our nut-free ...

• Our Good Eats Gluten Free Almond Flour/Meal is ground from whole, blanched almonds from California• Packed with vitamins, almond flour is often u...

Watkins Organic Pure Vanilla Extract made with Madagascar Vanilla Beans. Experience the sweet, rich aroma of Madagascar Vanilla Beans, perfectly bl...

• Good Eats Baking Powder is a gluten free baking aid • Baking Powder is the go-to leavener for quick breads, biscuits, cakes and other no-yeast ba...

• You can use our Gluten Free Egg Replacer, to substitute an egg in most of your baking recipes • The ingredients include: Tapioca Starch, Baking S...

• Good Eats Xanthan Gum is an effective thickening agent and stabilizer to prevent ingredients from separating • It can be produced from simple sug...

• Good Eats Potato Starch is used to thicken sauces, gravies, soups, puddings, and pie fillings • Naturally gluten-free and flavorless, potato star...

• Good Eats Brown Rice has terrific nutritional value • Health benefits are partially due to the way it is prepared • Brown rice is a whole grai...

• Good Eats White Rice  Flour Rice flour is a common and terrific Gluten Free substitute for wheat flour • It is a popular thickening agent as it p...

Good Eats All Purpose Flour is the perfect choice for all your baking needs. Made from high-quality ingredients, it guarantees delicious and flawle...

10g dehydrated sourdough starter made with organic (wheat) flour. This starter is all you need to get started on your sourdough journey, full instr...

Le Campagnard country bread mix delivers a unique flavour resulting from a harmonious blend of sorghum, millet, quinoa, flax and chia! You can bake...