Baking Supplies

Natural Almond Meal/Flour is ground from whole almonds with the skin intact. Almond meal is low in carbohydrates, gluten free and an excellent sour...

Baking Soda is plain bicarbonate of soda, a top quality leavening agent, used in combination with buttermilk, cocoa, and other acidic ingredients f...

There’s no need to grind or cook Hemp Hearts as they are ready to eat straight from the bag, making them simple to incorporate into your diet! Afte...

These waffles and pancakes are absolutely delicious! They win the taste test over any wheat waffle and pancake mix on the market. They are light an...

Bob's Red Mill Double Acting Baking Powder is a leavener used for baking. It releases carbon dioxide when exposed to moisture and heat, causing dou...

Good Eats Chickpea Flour is made from ground chickpeas (garbanzo beans). It can be used to make pitas, added to baked goods, and can be used to thi...

Garbanzo Beans (chickpeas) are one of the creamiest and tastiest of beans. Flour made from this delicious bean lends a sweet, rich flavor to baked ...

Gluten-Free All-Purpose Baking Flour is a blend of garbanzo bean flour, potato starch, whole grain white sorghum flour, tapioca flour and fava bean...

Manitoba Harvest’s simple and delicious Hemp Hearts are the perfect super-food addition to any type of diet. There is no need to grind or cook Hemp...

For Pudding, Pie, and MoreRemember your favorite tapioca pudding you had as a kid? Our certified organic tapioca recaptures those comfort foods in ...

Good Eat's Almond Flour/Meal is ground from whole, blanched almonds from California. Packed with vitamins, almond flour is often used to replace a ...

Brighten your day with the sweet aroma of piping hot buttermilk pancakes and waffles. Our Buttermilk Pancake and Waffle Mix is full of wholesome go...

These muffins are just as wonderful and versatile as our regular muffin mix but contain no sugar or sweetener. Just add optional sweetener of your ...

Prana chia seeds provide you with 100% of your daily requirement of Omega 3s with just two tbsps a day By incorporating two tbsps of chia into ...

Gelatin is a pure and easily digestible protein containing collagen, providing as many as 18 amino acids, which are the building blocks of proteins...

Good Eats Tapioca Starch is obtained from the cassava root and then ground into a powder. It can be used in a variety of baked goods such as pastri...

Good Eat's Organic Buckwheat Flour is ground from whole buckwheat. Packed with vitamins, buckwheat flour is often used to replace a portion (or as ...

Sorghum originated in Africa thousands of years ago, and then spread through the Middle East and Asia via ancient trade routes, travelling to the A...

This crust has a wonderful gourmet flavor because of our blend of nine herbs and spices. It is delicious with tomato or pesto sauce and all of your...

Discover ProactivChia, PRANA’s exclusive blend of probiotics and organic chia seeds. Our 2 probiotic strains (Lactobacillus acidophilus LAFTI L10®...

An absolute staple in gluten-free baking, brown rice flour is incredibly versatile. Our Brown Rice Flour is 100% stone ground at Bob's Red Mill Nat...

Good Eats Arrowroot Flour/Starch is obtained from the tuber of the arrowroot plant which is then ground into a fine powder. It can be used in many ...

Gluten Free All-Purpose Baking Flour is a blend of garbanzo bean flour, potato starch, whole grain white sorghum flour, tapioca flour and fava bean...

Coconut flour is a fantastic source of fibre and iron and is a wonderful, nutrient-rich addition to all of your baked goods. Use as a companion flo...