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Tre Stelle Traditional Feta Cheese is a centuries-old staple of the Mediterranean diet. Feta cheese was brought to Canada by Greek immigrants, and Canadians fell in love.
Pasteurized milk, bacterial culture, salt, microbial enzyme, calcium chloride, lipase. Packaged in brine (water, salt, lactic acid).
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Category: Cheese, Dairy, in-store, Proud to Be Canadian, recomatic-no, Refrigerated, Vegetarian