Salt Spring Island Cheese Basil Goat cheese is a soft, fresh goat cheese with basil leaves on top and a splash of olive oil that permeates the flavour throughout the cheese.
Cheese (pasteurized goat milk, bacterial culture, sea salt, rennet), olive oil, basil.
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Salt Spring Island Cheese Basil Goat cheese is a soft, fresh goat cheese with basil leaves on top and a splash of olive oil that permeates the flavour throughout the cheese.
Cheese (pasteurized goat milk, bacterial culture, sea salt, rennet), olive oil, basil.
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Category: charcuterie, Cheese, Dairy, Goat Cheese, in-store, Low in Lactose, Natural Ingredients, Proud to Be Canadian, recomatic-no, Refrigerated, Vegetarian