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This Bistro Marinara sauce is an ideal base for a great Tuscan sausage ragu. Add some sausage, a dash of heavy cream and all you need to do is boil up some pasta and dinner is done.
California tomatoes, tomato puree (water, tomato paste), fresh onions, extra virgin olive oil, fresh carrots, fresh garlic, salt, basil, cane sugar, spices, citric acid.
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