Maybe it’s the oregano. Or the garlic, basil, thyme and sage. Whatever it was, cracker lovers tend to fall for Mary’s Gone Crackers® Italian Herb THINS. Our THINS showcase gluten-free flours made from sprouted buckwheat, sprouted black beans, amaranth and more! To this we added the classic herbs of the Italian countryside. Top with a little chopped tomato and you are seated at an osteria, no matter where you may be!
(organic tapioca starch, organic sorghum flour, organic potato starch, organic brown rice flour, organic whole grain quinoa flakes, organic mesquite flour, organic sprouted black bean flour, organic sprouted buckwheat flour, organic amaranth flour), filtered water, organic palm fruit oil (organic palm fruit oil and organic extra virgin red palm oil), organic tapioca syrup, organic chia seeds, organic coconut palm sugar (from coconut palm flower nectar), organic safflower oil and/or organic sunflower oil, organic sesame seeds, sea salt, organic garlic powder, sodium and ammonium bicarbonate (for leavening), organic rice bran extract, organic Italian herb blend (organic basil leaves, organic thyme leaves, organic oregano leaves, organic sage powder), xanthan gum, organic rosemary extract, and organic black pepper. Manufactured in a peanut-free facility on equipment that produces products containing wheat, gluten, milk, soy, and other tree nuts.