Le Chèvre Noir - Aged Firm Goat Cheese, 130g - Goodness Me!

Description & features

Le Chèvre Noir Aged Goat Cheese is an acclaimed goat milk cheddar which was introduced in 1989. It has won several awards. It has a firm, dense and flaky texture, the paste melts in your mouth with converted lactose sugars lending hints of crunch. This sharp, full-flavoured cheese has nutty, buttery and even herbal notes. It is made using vegetarian rennet, aged a minimum of one year. Made in Chesterville, Quebec.

  • No artificial Flavours
  • No artificial colours
  • Made in Canada
  • Award Winning
  • PASTEURIZED GOAT MILK, SALT, BACTERIAL CULTURE, MICROBIAL ENZYME, CALCIUM CHLORIDE, NATAMYCIN.

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Le Chèvre Noir - Aged Firm Goat Cheese, 130g

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Description & features

Le Chèvre Noir Aged Goat Cheese is an acclaimed goat milk cheddar which was introduced in 1989. It has won several awards. It has a firm, dense and flaky texture, the paste melts in your mouth with converted lactose sugars lending hints of crunch. This sharp, full-flavoured cheese has nutty, buttery and even herbal notes. It is made using vegetarian rennet, aged a minimum of one year. Made in Chesterville, Quebec.

  • No artificial Flavours
  • No artificial colours
  • Made in Canada
  • Award Winning
  • PASTEURIZED GOAT MILK, SALT, BACTERIAL CULTURE, MICROBIAL ENZYME, CALCIUM CHLORIDE, NATAMYCIN.

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