Keto Buns started their business because there were no healthy gluten-free options at their favourite eateries. It was through a ton of experimentation where they honed the perfect recipe for the Unbun. Their Toronto based operation bakes keto buns for those trying to eat clean during the week, enjoy gluten-free that’s actually fluffy and healthy + paleo and keto friendly substitute for traditional grain and starch laden bread. You can now enjoy burgers, hot dogs, sandwiches and more with the Unbun by Keto Buns.
Baking soft, savoury breads & buns that meet paleo, keto, vegetarian and gluten-free dietary needs is simply unprecedented. Unbun unsurprisingly achieved their goal! The secret to our success starts with the plainest of recipes. In it you’ll find nothing more than Eight ingredients, yet so much more than you’re used to tasting. Keto buns do not compromise on taste or standards, and neither should you.
Almond Flour, Egg Whites, Psyllium Husk, Flax, Coconut Flour, Whole Eggs,Apple Cider Vinegar, Paleo Baking Powder (Baking Soda, Cream of Tartar, Salt)