With our Gluten Free Chocolate Chip Cookie Mix, making delicious gluten free treats has never been easier! This terrific mix makes cookies that are soft on the inside with a delicate crispiness outside, and chock-full of chocolate chips. They are so decadent that you would never guess that they are gluten free, or so easy to prepare. Simply add a few basic ingredients from your pantry, mix, and bake. In no time at all, you can whip up a batch of fresh-baked chocolate chip cookies that everyone will enjoy whether or not they are on a gluten free diet. This mix is made in our dedicated gluten free facility from the finest ingredients, including semi-sweet chocolate chips, old-fashioned dark brown sugar, and a wholesome blend of gluten free flours. One package of mix yields 2 dozen scrumptious cookies.
Gluten Free Flour Blend (Sweet White Rice Flour, Brown Rice Flour, Potato Starch Whole Grain Sorghum Flour, Tapioca Flour, Xanthan Gum), Chocolate Chips (Sugar, Chocolate Liquor, Cocoa Butter, Soy Lecithin, Vanilla), Sugar, Brown Sugar, Sea Salt, Baking Soda, Natural Vanilla Powder (Sugar, Cornstarch, Vanilla Extract).