Grown in the village of Argos, Peloponnese, Greece. These blonde olives are of the Royal variety. A slight crack in the centre allows the rosemary and olive oil to absorb into the olive developing for a rich bold taste. These olives are cured with natural sea salt, the traditional natural way for 6-9 months.
Ingredients are grown without the use of any pesticides, colouring or additives. Acropolis Organics does not use caustic soda, sodium hydroxide, sorbic acid in our olive preserving process.
Enjoy them as a snack or accompanied with any of your favourite salads and dishes.