Gluten Free Slow Cooker Chicken Cacciatore - Goodness Me!

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Gluten Free Slow Cooker Chicken Cacciatore

July 17, 2015 1 min read 0 Comments

Gluten Free Slow Cooker Chicken Cacciatore

You had us at slow cooker.

This is the perfect chicken dish for those busy weeknights! This healthy and dairy free dinner has so much flavour from the sautéed vegetables and slow cooked chicken. Having all ingredients cook in the same pot for 8 hours ensures a fusion of flavours in this delicious dish. A great entrée to prepare for a dinner party with friends!  

1 whole chicken, cut into pieces
2 tbsp. coconut oil
Herbamare and pepper
2 organic onions, cut in half and sliced
4 cloves organic garlic, finely chopped
2 organic red peppers, cut into strips
3 organic carrots, peeled and sliced
3 stalks organic celery, cut into chunks
2 organic zucchini, sliced in half lengthwise and then cut into chunks
1 cup organic mushrooms, halved
1 28oz can Eden diced tomatoes
1 cup chicken stock or white wine
1 tbsp. coarse sea salt
1-3" piece wakame  

Sprinkle Herbamare and pepper over chicken pieces. Melt coconut oil in large skillet and add chicken pieces. Fry until browned. Remove. Add in vegetables and sauté a couple minutes. Add chicken pieces to slow cooker. Throw in sautéed vegetables, chicken stock or wine, sea salt, tomatoes and wakame, Stir to combine.  

Cook on LOW setting for 8 hours, or HIGH setting for 4 hours. If desired, remove bones from chicken (this also thickens up stew).

Katie Mitton
Katie Mitton

Katie has worked in the natural health & wellness industry for over 10 years and is currently studying to become a Registered Holistic Nutritionist. She is passionate about eating #feelgood food and recognized that this might look different for each and every person. She truly believes that in a healthy lifestyle, you can have your cake and eat your kale, too! Follow her on Instagram @katielmitts