Tahini & Black Bean Hummus with Cumin - Goodness Me!

Tahini & Black Bean Hummus with Cumin

by Katie Mitton July 17, 2015

Tahini & Black Bean Hummus with Cumin

A creamy and healthy hummus that tastes great with a wide variety of dippers. For this vegan hummus we swapped out chickpeas and added in black soybeans. With more antioxidants and protein than other beans, black soybeans are a powerhouse food for weight loss. With so many health benefits its no wonder this is one of our healthiest dips. Enjoy!  

1 can Eden black soybeans
1/2 cup tahini
1/2 cup organic cilantro, chopped
3 tbsp. lime juice
1/4 cup extra-virgin olive oil
1/4 cup water
1/2 tsp. sea salt
1/2 tsp. cumin  

Place ingredients in bowl of food processor. Process until smooth.

Katie Mitton
Katie Mitton


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