October 03, 2014 1 min read 0 Comments
4 cups washed organic blueberries
4 tbsp. fresh lemon juice
Place blueberries and lemon juice in a deep pan and bring to a boil for 10-12 minutes. You'll know it's ready because it starts to firm up as you mix it and really starts to bubble. Remove from stove and let cool 5 minutes. Transfer to sterilized jars. Refrigerate.
Katie has worked in the natural health & wellness industry for over 10 years and is currently studying to become a Registered Holistic Nutritionist. She is passionate about eating #feelgood food and recognized that this might look different for each and every person. She truly believes that in a healthy lifestyle, you can have your cake and eat your kale, too! Follow her on Instagram @katielmitts