Chevre & Raw Milk Apple Cheddar Bats - Goodness Me!

Chevre & Raw Milk Apple Cheddar Bats

by Katie Mitton October 03, 2014

Chevre & Raw Milk Apple Cheddar Bats

This is the perfect delicious craft to do with your kids this Halloween! They'll have tons of fun making these cute little bats and will love that they can gobble them up when they're done. Enjoy!

1 log goat cheese (chevre), softened
1 cup grated raw milk cheddar
2 grated organic apples (use skin as well)
1 tbsp. finely chopped organic red pepper
1 tbsp. finely chopped organic green onion
1 tsp. lemon juice
1 tsp. Worcestershire sauce
Neal Brothers Tortilla Chips
Cracker of your choice (such as Edward and Sons Rice Crisps)
Organic Goji Berries  

In a mixing bowl, combine goat cheese, grated cheddar, grated apple, chopped red pepper, chopped green onion, lemon juice, and Worcestershire sauce. Mix until well combined. Measure out tbsps. of the cheese mixture and roll into round balls. Set aside. Using the cracker of your choice, crush the crackers into small crumbs on a dinner plate until you have a good layer of crumbs. Roll your cheddar balls in the cracker crumbs to coat. Add 2 tortilla chips to each ball to look like bat wings, and 2 goji berries to each ball to look like bat eyes. Enjoy your spooktacular treat!




Katie Mitton
Katie Mitton

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